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Breeder of fattened duck, the Cauffour farm cultivates the tradition and know-how of fattened duck cooking. All the products come from the force-feeding with whole corn
Possibility of cooking courses on request.
The farm is exceptionally open to visits within the framework of Ferme en Ferme.
Cellular telephone : +33 6 06 72 92 33
Fixed telephone : +33 5 53 71 20 83
e-mail : carl.naibo@orange.fr
Foie gras
Duck fat products
Producer
Bienvenue à la Ferme
Cheques and postal orders
Cash
Cellular telephone : +33 6 06 72 92 33
Fixed telephone : +33 5 53 71 20 83
e-mail : carl.naibo@orange.fr
Foie gras
Duck fat products
Cheques and postal orders
Cash
Producer
Bienvenue à la Ferme
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