Auberge Chez Cul de Paille - Poitiers

Our July Restaurant in Poitiers : Auberge chez Cul de Paille

Our Restaurant for the month of July in Poitiers is the authentic “Auberge Chez Cul de Paille” restaurant located at the very heart of the city. Tantalize your taste buds!

The Auberge Chez Cul de Paille, a real institution in Poitiers, invites you into its warmhearted, cosy, “casual” atmosphere, designed with wall signed by a myriad of artists who have passed by to delight in a delicious meal over the years.

Here, you will taste “fuss-free” local cuisine, made from premium-quality produce, at affordable prices, from Monday to Saturday at lunchtime and from Tuesday to Saturday for evenings too. The Auberge Chez Cul de Paille also welcomes you at aperitif time!

Definitely a great address to remember when in Poitiers. We advise you to book your table so as not to be disappointed.

RELATED
ARTICLES 

When competition time is over, the stars of the oval ball welcome you to their fiefdom. Here’s my selection of the...

Twice a week, the heart of the medieval town buzzes with colourful stalls overflowing with local produce and tales of...

An excellent fruit certified with two distinctive quality labels (Red Label and AOP) to enjoy to the full in preparation...

These restaurants, nestling at the heart of renowned wine estates or centre staged as listed-château ambassadors,...

The chefs and passion of Nouvelle-Aquitaine products. Meetings from London to the Basque Country through La Rochelle,...

She knows precisely where to find the best cheesecake, and where to sniff out new furniture. Pauline Masgnaux, author of...

RELATED
ARTICLES 

When competition time is over, the stars of the oval ball welcome you to their fiefdom. Here’s my selection of the...

Twice a week, the heart of the medieval town buzzes with colourful stalls overflowing with local produce and tales of...

An excellent fruit certified with two distinctive quality labels (Red Label and AOP) to enjoy to the full in preparation...

These restaurants, nestling at the heart of renowned wine estates or centre staged as listed-château ambassadors,...

The chefs and passion of Nouvelle-Aquitaine products. Meetings from London to the Basque Country through La Rochelle,...

She knows precisely where to find the best cheesecake, and where to sniff out new furniture. Pauline Masgnaux, author of...