GAEC du Bas Bouteix

FARM PRESENTATION AND PRODUCTION
At the gateway to the Plateau de Millevaches, on 260 hectares: 150 Charolais cows. Workshop with 250 laying hens, free-range, in a mobile henhouse, moved as the grass grows. Sales to local canteens, restaurants and confectioners, in addition to our markets. Our eggs are graded M (for medium-sized eggs) and L (for large eggs).

SALES
- At the farm
- Felletin market Friday morning
- Aubusson market Saturday morning
- Points of sale : Boucherie Claude Combas in Felletin - Restaurants "Le Chant du Monde" and "Le France", pâtisserie Rullière in Aubusson, Lacustra in Flayat and boulangerie Madele in Magnat L'Étrange.

OPENING
- By appointment only