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Follow me, let’s take a stroll through the market. Closeness, choice, product diversity, just waiting to be discovered...
As well as being France’s leading agricultural region in terms of the quality of its produce, Nouvelle-Aquitaine has...
The chefs and passion of Nouvelle-Aquitaine products. Meetings from London to the Basque Country through La Rochelle,...
They're called: Cancon hazelnuts, Agens prunes, Red-Label strawberries, Marmande tomatoes and summer truffles, and down...
Looking out over the ocean La Rochelle is a sunny, lively and welcoming place. I took a few days out to discover one of...
Périgord is famous for its duck and its truffles, but is less known for its cheeses. A quick look at Périgord’s...
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Lovely little wine property located at 5km north west away from Bergerac. Charles Blanc creates high quality wines there and relies on the diversity of the grape varieties and the vinification methods while respecting the environment.
This 15ha family vineyard, created in the XVIIth century, is located at 3kms of Bergerac, perched on a high outside sitting area of Dordogne valley. We welcome those who want to share our winemaker spirit. We propose a wide range of 7 wines declined in dry Bergerac, rosé, red and Rosette.
Located on the right bank of Dordogne, 5km away from Bergerac, the 8 ha vines of Domaine de Coutancie grow on Prigonrieux hillsides, orientated south. Representinf the 5th generation of winemakers on the exploitation, Nicole Maury followed the path of her family and gives a feminine touch to the estate, in particular by working in oenotourism. She opened a lodge then, with the help of her children and her husband Hervé (breeding Limousin and Blonde d’Aquitaine cows), she put in place friendly moment to familiarize yourself with the wines of Domaine de Coutancie (AOC Rosette, Bergerac red, dry, rosé or Côtes de Bergerac) and it’s possible to buy directly there.
Paintball, Kayak, Stand Up Paddle, MTB, Bubble Foot, Archery touch, Nordic walking, orienteering and passenger jet ski.
A water mill dating back to the 16th century, the Moulin de la Veyssière is the last working oil mill in the Vern Valley at Neuvic sur l'Isle. Jacques Elias bought the mill in 1857 and for 165 years, the history, passion and know-how have been passed down from generation to generation. We produce traditional oils and flours with character: walnut, hazelnut, almond and peanut. A real living heritage, a place for living and sharing, a visit to the mill will take you on a journey through history and gastronomy. Enhance your discovery of the mill with a museum area and an educational orchard. Enjoy a gourmet meal in our shaded picnic area. At the end of your visit, you'll be offered a tasting session. Discover our gourmet shop in the mill's old bakery.
Quality artisan producer Collège Culinaire de France.
The Moulin de la Veyssière, located in Neuvic, in the heart of the White Périgord, is the last operating mill in the Vern valley. We produce oils and flour: walnuts, hazelnuts and almonds. Our oils are made in a traditional way, according to a family know-how transmitted since 1857. Exclusively from local productions, our production is 100% French. We welcome you all year round at the Moulin de la Veyssière, in a friendly atmosphere! We offer you free 45-minute guided tours and you will discover all the secrets of our oils and our history. At the end of the tour, a tasting of our oils will be offered to you. You will find all our oils and flour, as well as a selection of gourmet home-made products in our shop located in the old bakery of the mill.
The estate, located in Neuvic in the Dordogne, covers 20 hectares bordered by two rivers: the Isle and the Vern.
It was on this estate that Caviar de Neuvic chose to create a fish farm dedicated to breeding sturgeon to produce its famous caviar.
With humorous commentary and unusual anecdotes, the guide will explain how our modern farming methods respect both the fish and nature.
He will reveal the passion that drives us when we care for the sturgeon and make the caviar.
You'll be able to feed the fish and, with the equipment provided, stroke some large sturgeon.
The visit that follows will be enough to convince you that, with experience, farmed caviar has become better and healthier than the wild caviar that has now disappeared.
Located on the banks of the Dordogne, between Bergerac
and Bordeaux, the Canoë Kayak Foyen country, welcomes you.
The Plage des Bardoulets beach is supervised every afternoon from Tuesday to Sunday in July and August. It offers a wide range of leisure facilities: slide, swings, beach-volley pitch, wooded picnic area with tables...
Toilet facilities and a shower are available to bathers.
You can also choose between the sandy beach and grass in the shade of pine trees.
There are many parking spaces available for easy parking.
Terra Aventura is a geocaching in the nature.
The "Maison des Vins" of Sainte-Foy-Bordeaux and Montravel is a great place to come and taste all the wines produced locally. A map helps visitors find their ways around the aera if they wish to see the chateaux. The boutique sells wines.
A relaxing Paddle on the river. Discover the pleasure of canoe trip following the life of the "Gabarier" river boatmen. Trips last 2-3 hours or an entire day. A state-licensed river guide will lead your trip and assure your safety in the boat. The guide will also offer a wealth of information about the valley's rich history and the abundant flora and fauna.
Each canoe can hold 15 adults.
By reservation only.
Terra Aventura is a geocaching in the nature.
Family vineyard since 1642
Third generation in direct exploitation.
We have transformed our XVIth century barn into a barrel warehouse