Ferme des Charmes

Pascal welcomes you for a visit to his farm where farm pigs are raised in the open air and transformed into tasty cold meats: ham, sausage, coppa, canned pâtés (with Espelette pepper or plain), grattons, scald, rinds, candied rinds, pâté de tête, pork feet in sauce, without forgetting the sausage and the boxes of meat (on order). Farm products are also for sale on cagette.net.
The visit allows you to discover the farming methods and the transformation of the products followed by a tasting of the farm's specialties.